The experience with custom made projects define us. We have the capacity to adapt our washing and sanitizing systems and develop your project according to your needs. We integrate it in your production line fulfilling all your technical requirements.
We have gone a step forward in the hygienic design, working on three key concepts: retention corners elimination, easy accessibility to all zones and water draining assurance. We want to let water flow!
Since its foundation in 1986, MIMASA has offered washing and drying systems to guarantee the hygiene in the food industry. A solid team, with knowledge, experience and motivation, has brought us to become an international reference in the sector.
The service vocation is part of Mimasa DNA. We always provide our customers with a wide range of possibilities to offer them the appropriate assistance all the time.
This April and May, you will find us at ANUGA and IFFA, the reference events of the food industry.
The fair was held from January 28 to 30, 2020 in Atlanta (USA).
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