The bakery sector has gone through a process of industrialization during the last years, especially bakery bread lines, which work non-stop with a high level of automation. The time used to rinse and to wash all the trays, bins and baking trays, now is shorter, what has become to a very critical point in the production lines.
As in others sectors (f. e. dairy-cheese sector) washing machines are often integrated in the plant production line with an extra phase of the process. It means that once the tray, the bin or the baking tray has passed through all the process and they leave the washing and drying line, they must be ready to be driven automatically at the very beginning of the line to start again the production phase.
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Learn moreWe are tailors for your washing and sanitizing system. We design and manufacture tailor-made the cleaning system that fits better in the production needs of each sector and company
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