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Atomizing technology, maximum disinfection, minimum consumption

The sanitizing tunnel MD-1000 is the ideal solution for a perfect disinfection of the big sized meat logs, cheese logs and other products, before getting into the cleanroom. Thanks to the atomizing technology we can disinfect all the geometry of the element, creating a thin protecting film. With a consume up to 8 times lower than traditional disinfection processes, the efficiency of these systems is unrivalled. Applications: disinfection of meat logs, products, trays, and any element before entering a cleanroom.

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Mimasa Technology

  • Hygienic Design

    Retention zones and 90º angles elimination, continuous welding, great accessibility. Let water flow!

  • Virus & Bacteria Neutralize

    Remove the surface contamination of virus and bacteria, improving the food safety.

  • Plug & Clean

    We design our systems to be easy to assemble, install and connect.

Technical Features

  • Maximum clearance (WxH)

    1.000x300mm

  • Production

    14 meters/minute adjustable

  • Disinfectant dosing

    By means of proportional pump

  • Chemicals application

    Low consumption atomizing

  • Options and accessories
  • Sanitizer dosing systems
  • Inlet and outlet conveyors
  • Exhauster

Can we help you to find what you need?

You will find the washing and drying system you need at Mimasa. Our technical team is at your disposal
to create together the ideal solution for your needs

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Associated Machines

  • At your side

    Mimasa is by your side during the entire process. We help you choose the right solution for your application, we provide start-up and training, and we provide after sale parts and service. We are here when you need us most.

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  • Hygienic Design

    We apply hygienic design technology to all Mimasaa washing, sanitizing and drying systems. The three key concepts are: elimination of right angles, maximizing water flow, and giving maximum accessibility for cleaning.

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